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Edible Chrysanthemum Kakinomoto

Edible Chrysanthemum Kakinomoto

Information

Name
Edible Chrysanthemum Kakinomoto
食用菊 かきのもと

Niigata City

Lake Hyoko

Feeding wild swans that come to the lake

Water Park Fukushima Lagoon

A stopover for more than 220 species of migratory birds

Italian Yakisoba
Sauce Cutlet Bowl
Noppe
Kurumafu (Car Wheat)
Gosen Taro Noodles
Wappa Meshi (Niigata Prefecture)
Kenchon Soup
Nanban Shrimp Sashimi
Sankaizuke (Mountain Sea Pickle)
Miso Pickles (Niigata Prefecture)
Half Fried Chicken
Soft Skin Green Onion
Kurosaki Brown Edamame
Juzen Eggplant
Edible Chrysanthemum Kakinomoto
Kinuotome (Taro)
Gosen Bijin (Lotus Root)
Yakinasu (Grilled Eggplant)
Le Lectier (Western Pear)
Echigo Hime (Strawberry)
Nodoguro (Akamutsu) from Niigata Prefecture
Seafood from Niigata Prefecture
Niigata Jidori chicken
Yasuda Yogurt
Kameda Seika “Salad Hope”
Nanban Shrimp Rice Crackers
Bamboo Dumplings Sasadango (Japanese Sweets)
Niigata Sanka Omusubi Korori
Niigata Confectionery Bandai Taiko
Sake “Minenohakubai”
Swan Lake Beer
Niigata Beer

Niigata

Niigata City
Sado
Echigo-Yuzawa, Tsunan, Tokamachi
Nagaoka, Sanjo, Kashiwazaki
Murakami, Shinbata
Joetsu, Myoko